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IL MENU

The territory is the starting point of a practice in constant dialogue with local producers, with a view to understanding and enhancement conceived as a prerequisite for an articulation of the taste of the experiential mold.

MODENA SAFARI

A journey through our territory, from the “lowlands” to the city, passing through woods, streams and forgotten countries up to our mountains: the rediscovered flavors and shapes of history, memories of Autumn and Winter experimenting with instinct and an innovative eye.

– Street food from Emilia
– Mushrooms, walnuts and Parmigiano Reggiano cheese
– Catfish in saor
Snails, cauliflower, vermouth and black garlic
– Tortellini in the Apennines
Fusilloni, trout garum, orange and chocolate
Wood pigeon, absinthe and horseradish
– A Lièvre à la Royale in Modena
– Dessert “up to you”

5 courses 70 € – Wine pairing 40 €

8 courses 90 € – Wine pairing 60 €

EMILIA VEGETALE

An experience strongly linked to the territory following the seasons and their charms, constantly evolving with the wonders that the land of Emilia gives us day by day.

– Street food from Emilia
– Victus autumni
– Pumpkin absolute
Fennel and hemp
– Risotto, radicchio, grapefruit and hazelnuts
Tortelli “all’amatriciana”
Purple cabbage in a crust
– “Underground”
– Dessert ”up to you”

5 courses 70 € – Wine pairing 40 €
8 courses 90 € – Wine pairing 60 €

MODENA SAFARI: HUNTING

A detour in the apennines of your safari, a spin-off dedicated to emilian hunting lodges and the flavors of the time, back to the origins: man, nature, hunting, embers…

– Street food from Emilia
– Deer tartare, porcini mushrooms and plums
– Tagliatella and wild boar ragù
– Wood pigeon, absinthe, horseradish
– A Lièvre à la Royale in Modena
– Dessert ”up to you”

80 € – Wine pairing 50 €

Addition of white Truffle (if available)
Cost per gram based on the market price

DESSERT "UP TO YOU"

Marble gress

Corn and sunflower seeds

Strawberry grapes, chestnuts and lovage

Cheese

À LA CARTE

For customers who want to opt for the menu a là carte, we give the possibility to select the brought by our tasting menu.

Appetizers

25 €

First courses

30 €

Main courses

40 €

Desserts

15 €

Cheese

15/20 €